I now can say I have experienced a little taste of hell. As you all are aware, I am currently on a business trip on a very tiny island in far east Asia. I have blogged a few times about my food setbacks when I wrote about packing a lunch and how awkward eating out alone can be on business trips.
Consider those issues trivial compared to the issue I now face. There are only a handful of food options where I’m staying. There’s a burger king, subway, pizza place, one buffet style cafeteria, and a grocery store. After two weeks of whopper juniors, 12 inch subs, and medium pizzas, I’m pretty sure my stomach wants to punch me in the face.
My hotel room is equipped with a mini-fridge and a microwave. I’ve done the peanut butter and jelly thing a handful of times, but I am in need of some nutritional meals that don’t require an oven or a stove. The meals I typically make for myself, back home, all require some type of cooking.
Imagine your oven/stove broke down today and you couldn’t get it fixed for six weeks. What would you work in to your diet? I’ve flirted with the idea of making a salad, but would get pretty sick of it after about two meals. Right now my “mini fridge diet” consists of PB&J, cereal, apples, pears, oranges, and yogurt. That’s all I got. I’m freaked out by cooking things in the microwave (I feel like it makes my food toxic….crazy I know) so frozen dinners and the like aren’t really an option.
Anyone have any crazy delicious sandwich combinations that are easy and never get old? My culinary skills are quite elementary so try and keep it to recipes you would trust a 3rd grader with 🙂 I may be a Debt Ninja, but I am in no way any kind of Chef Ninja. Oh, and keep in mind the grocery store on this island is pretty ghetto so pre-made sandwiches/salads/soups don’t exist here.